Bianco

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Bianco is a Corfiot fish dish that's not so famous, but it's very tasty and very easy to make. It's fish cooked in a garlic-lemon sauce with potatoes and black pepper. Delicious with local dry white wine (preferably Kakotrygis)! 

PREPARATION

15 minutes  

COOK

30-45 minutes 

SERVES

Up to 6 people  



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Bourdeto or Bourdetto
Sofrito

Green Corfu

Arillas, 49081, Corfu, Greece
T. +30 2663 051889
M. +30 6936 750730 (Christina)
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MHTE: 0829E60000050601